Sun Apr 12, 11:00 AM - Sun Apr 12, 2:00 PM
Westchase Golf Club
11602 Westchase Golf Drive, Tampa, FL 33626
Community: Westchase
Description
Join us for Easter Brunch on Sunday, April 12, 2020. Chef Daniel will be preparing a delicious meal!
Event Details
We will also have an Easter Egg Hunt for the kids starting at noon on the terrace.
Reservations are strongly recommended.
$29.95 for Adults | $9.99 children 4-11 years old | Free for children under 3 years old
-Chef’s Salad Bar
-Red Beet Salad
-Ambrosia of the Gods
-Stuffed Croissants
-Kids’ Corner
** Buttermilk Pancakes
** Mac & Cheese
** Fried Boneless Chicken
** Cookie Platter
-Baker House Display
** Banana Bread | Apple Bread | Chocolate
Croissants | Bagels
** Accompanied by: Jams & Jellies | Cream Cheese | Maple Pecan
Cream Cheese | Tomato Basil Butter
-Eggs Benedict
-Chicken & Waffles
-Bacon & Sausage
-House Cured Gravlax Display
-Carved Pineapple Glazed Ham
-Vegetable Gratin
-Two Spoons Mashed Potato Martini Bar
** Sweet Potato Mashed | Roasted Garlic Mashed | Yukon Saffron
Mashed | Assorted Toppings
- Carved Prime Rib
- Chocolate Cheesecake
- Orange Cream Tarts
- Apple Pie
- Poached Pears
Please call Angela Del Castillo at 813.854.2331 x223
to reserve your spot today!
Reservations are strongly recommended.
$29.95 for Adults | $9.99 children 4-11 years old | Free for children under 3 years old
-Chef’s Salad Bar
-Red Beet Salad
-Ambrosia of the Gods
-Stuffed Croissants
-Kids’ Corner
** Buttermilk Pancakes
** Mac & Cheese
** Fried Boneless Chicken
** Cookie Platter
-Baker House Display
** Banana Bread | Apple Bread | Chocolate
Croissants | Bagels
** Accompanied by: Jams & Jellies | Cream Cheese | Maple Pecan
Cream Cheese | Tomato Basil Butter
-Eggs Benedict
-Chicken & Waffles
-Bacon & Sausage
-House Cured Gravlax Display
-Carved Pineapple Glazed Ham
-Vegetable Gratin
-Two Spoons Mashed Potato Martini Bar
** Sweet Potato Mashed | Roasted Garlic Mashed | Yukon Saffron
Mashed | Assorted Toppings
- Carved Prime Rib
- Chocolate Cheesecake
- Orange Cream Tarts
- Apple Pie
- Poached Pears
Please call Angela Del Castillo at 813.854.2331 x223
to reserve your spot today!